Traditional recipes

Rice with vegetables

Rice with vegetables

We clean the mushrooms and cut them into slices,

In a frying pan add a little oil and when heated add the mushrooms and fry them (until the water drops). Add the chopped onion, grated carrot and let it cook a little together, add the finely chopped pepper, rice and let it cook. a little together then add water and simmer over medium heat.

When the water has dropped by half, add 1 teaspoon of curry, salt, pepper to taste and mix,

Let it boil until the rice is cooked and finally add the green parsley.

It can be served as a side dish to a steak,

Video: Cheesy Rice Bake From Leftovers. Quarantine Cooking (January 2022).